Devon Blue is a blue cheese produced by Ticklemore Cheese, a cheese maker based in the Devon region of England. It is made from the milk of pedigree Holstein cows, which is known for its high fat content and rich, creamy flavor.
One of the standout features of Devon Blue is its beautiful blue-green veins, which are created by the addition of Penicillium roqueforti, a mold that is used to produce many blue cheeses. The veins give the cheese a distinctive flavor and texture, with a slightly tangy and spicy taste and a creamy, crumbly consistency.
Devon Blue pairs well with a variety of foods, including bread, fruit, and nuts. It is a versatile cheese that can be enjoyed on its own or used as an ingredient in recipes. It is also a great cheese for pairing with wine, as the flavors of the cheese and the wine can complement each other beautifully.
In terms of production, Devon Blue is made using traditional methods and is aged for a minimum of three months. It is a hand-crafted cheese, meaning that it is made in small batches using techniques that have been passed down for generations.
Overall, Devon Blue is a delicious and unique cheese that is sure to impress cheese lovers. Its beautiful blue-green veins and rich, creamy flavor make it a standout choice for any cheese plate. Ticklemore Cheese is known for producing high-quality, artisanal cheeses, and Devon Blue is no exception. If you’re a fan of blue cheese, be sure to try Devon Blue from Ticklemore Cheese.